Vinification:
Prealcoholic maceration in low temperatures and classic red vinification under controlled temperature. It ages for 30 months out of which 18 months in oak French barriques.
Ageing potential :
Perfect for long ageing. You can drink now or keep it for at least 10-15 years.
Protected Geographical Indication: Crete
Organic Product Cultivation
Altitude: 400 meters
Place Name: Single vineyard Fragospito
Vineyards: Vorias area – Monofatsi – Heraklion – Crete
Color: Deep red color
Aroma: Deep red colour with dried fruit, spices, chocolate and vanilla aromas. Intensive tannins and long after taste.
Best served at: 18ο C
Food pairing : Enjoy it with red meat, grilled vegetables, game, spicy sauce and hard cheese.
01.11.2019
11.09.2019